We hereby request you submit your papers
The Akwa Ibom State University (AKSU) Journal of Agriculture and Food Sciences is a peer-reviewed multidisciplinary journal of the Faculty of Agriculture, Akwa Ibom State University.
AKSU Journal of Agriculture and Food Sciences is indexed on google scholar and crossref.
Latest Publications
Evaluation of Some Growth and Yield Traits of Nine Cultivars of White Guinea Yam (Dioscorea rotundata poir.)
Okon J. Ekwere, Arit O. Efretuei, Patrick I. Udounang, Fidel E. Akpaninyang
Abstract:
White guinea yam is a chief source of carbohydrate in West Africa. Knowledge of the relationship between its agronomic traits and tuber yield can contribute to improving management practices and selecting the right cultivars for optimum yield. Fie...
View Full Abstract
View Full Paper
Analysis of Financial Profitability of Tomato Growers in Taraba State, Nigeria
Aboki Edon, Kara H. Abubakar , Zubairu, E. Ashindo
Agric Economics and Extension
Abstract:
The study analyzed the financial profitability of tomato growers in Taraba State, Nigeria. The specific objectives of the study were to: describe the socio-economic characteristics of the respondents; examine the factors influencing tomato product...
View Full Abstract
View Full Paper
Optimization of Carbohydrate Content and Energy Value of Extruded Composite Snacks of Aerial Yam and Soybean Flours using the Response Surface Methodology (RSM)
Enobong O. Umoh, Madu O. Iwe
Food Science and Technology
Abstract:
The study examined the effect of extrusion process factors on carbohydrate content and energy value of extrudates from aerial yam and soybean composite flour mixes. Laboratory scale single-screw extruder was utilized in extruding blends of aerial ...
View Full Abstract
View Full Paper
